Most of my family seems to prefer spicy dinners and that's why I am excited to try Old El Paso's new Hot & Spicy Fajita Dinner Kit. But some of my family also leans towards more mild meals, that's why I am also excited to try Old El Paso's new Extra Mild, Super Tasty Hard Taco Dinner Kit and new Mild Taco Seasoning.
They're all great idea for families with busy schedules because you only need about 20 minutes to make something delicious and flavourful, whatever your taste is.
One thing my family can all agree on is that when it comes to Mexican food, we like free Mexican food best. And right now you can visit Life Made Delicious's Facebook page and get a coupon for a FREE new Old El Paso Dinner Kit! But, be sure to hurry to get your coupon, because this offer won't last long.
Please note that I will be choosing the winner on September 20, 2012 and that this contest is only open to Canadian residents. Readers may enter on multiple blogs, but are only eligible to win one prize.
If you're interested in a new idea for a grilled Peach and Pickled Jalapeno Salsa recipe, keep reading below. It tastes great on Old El Paso's Hot and Spicy Fajitas, especially when paired with Old El Paso's salsa!
Grilled Peach and Pickled Jalapeno Salsa - serves 2 and can be double or tripled
1 fresh peach, cut in half and pit removed
1/2 fresh tomato, chopped
2 tablespoons Old El Paso Pickled Jalapenos, chopped
2 tablespoons fresh cilantro, chopped
Juice and zest from one lime
Salt and pepper, to taste
1. Start by grilling your peach on your barbecue. Preheat your grill to medium heat and place the two halves of the peach directly on the grill. Grill until warm with grill marks, about 2 minutes.
2. Roughly chopped your grilled peach and add to a bowl with the remaining ingredients. Toss and enjoy on fajitas, tacos, with tortillas, or as an accompaniment to grilled meat.
I think I'll be getting both kinds of new Old El Paso Dinner Kits so I can serve both together so everyone in my family will be happy. And I know that I'll be making this salsa to serve with them!