I looked through my cupboards and saw that I had some jam and decided I would try to make something work. While I mixed up my new recipe I envisioned myself stopping at the grocery store the next morning to pick up some pre made icing, but I still crossed my fingers that my recipe might turn out.
Amazingly, it worked. I was out of my jam by using jam. :) And you know what, it tasted great!
1/2 cup butter
1 cup icing sugar
1/4 cup jam, preferably with lots of chunky berries for texture
1. Using mixers, combine all ingredients.
2. Spread onto cool cupcakes and enjoy!
I tried out my recipe for Chocolate Banana Brownies as cupcakes and they were great! I didn't top them with sugar and chocolate chips since I had my frosting, but maybe I will next time.